Chefs & Cooks

For thousands working in remote areas, a hot meal is an essential comfort. ESS, a division of Compass Group, is considered the leading provider of this service across Western Australia and that is why we need you!

We are currently on the hunt for passionate Chefs and Cooks to work at a variety of remote sites across WA.  You’ll be at the forefront of the Compass workforce and you’ll be the key to providing high quality and nutritious food to our clients’ staff. 

This is an exciting and rewarding field of work with real benefits, we are offering casual positions to suit your lifestyle.  You’ll have the opportunity to work in all aspects of food preparation from Breakfasts to Site Events. 

The Person

To be successful in these roles you’ll need:

• A Certificate III in Commercial Cookery (Not essential for experienced Cooks)
• Previous volume cooking experience
• The capacity to work night shifts as necessary
• Proven experience working in a ‘buffet service’ environment

The Benefits

As Compass Group is the largest hospitality company in the world, we are able to offer the following;

• Generous hourly rates for casual positions
• The ability to work across various sites and train under award winning Head Chefs
• Great team culture with supportive leadership 
• Clear career growth opportunities both on and off the tools! 

With all roles, you’ll need the ability to work well under pressure, have strong interpersonal skills and problem-solving abilities, together with outstanding attention to detail.

So, if you are a ‘get in and get it done’ person, who thrives in fast paced environments with new challenges and consistently delivers to the highest quality, then we’d like to hear from you.

We place great importance on being an employer of choice offering excellent opportunities for career development so you will be rewarded with not only a generous salary but also the opportunity to work with an industry leader.